This SF institution with an iconic setting overlooking the Embarcadero is anchored by a central bar and an open kitchen turning out wood-fired New American small and large plates plus desserts such as housemade custard and French crullers; it may be noisy, but skilled mixologists and proximity to touristy destinations make it ideal for a nice date or to take out-of-town guests.
ZAGAT Rating 0 to 4:
Hidden gem: Great food, great service, best prices around.
Stopped in for lunch with some friends. Afternoon cocktails and lunch, what can be better? The calamari with the avocado-cilantro salsa was awesome.
ReservationsThis was a great spot to grab lunch down by the piers. Cool modern/old diner combination. Windows all around for a light and airy feel. The menu had a nice collection of choices and the salads and omelettes we had were great.
August 2023 Words just can't describe our lunch experience here.
July 2023 Came to this space for the happy hour and enjoyed both the IPA and truffle fries off the menu. both were exceptional, with amazing views of the water to match!
June 2023 Visited this restaurant twice in a week. The pizzas was made in a woodfired pizzaoven and was amazing. Good drinks and nice service👍 Big recommendations from Denmark
June 2023 Fried chicken was great- a little heat in the coating was tasty. If I could order a bucket I would.